Steak Chips, Baby
We took the best parts of beef jerky and the snackability of classic potato chips. Smashed em into one for the satisfaction of beef jerky and the crunch of a chip!
TOny B's free Recipes
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Italian Beef Stuffing
A Chicago Twist on Thanksgiving Tradition If you're looking to wake up your Thanksgiving table this year, look no further than a Chicago classic: Giardiniera stuffing. It’s everything you love about traditional holiday comfort—warm bread, savory herbs,...
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Black Pepper- Parmesan Green Bean Casserole
Forget everything you know about green bean casserole. This isn’t the gloopy, beige situation hiding under crispy onions from a can. This is the glow-up version — crisp haricots verts tossed in a silky black pepper Parmesan cream that hits...
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Lemon-Thyme Sauce
A lemon thyme sauce is like sunshine in liquid form — bright, silky, and just herby enough to make you feel fancy. Fresh lemon juice and zest combo brings the punch, thyme adds that earthy whisper of sophistication, and a...
