· By Tony Balestreri
Guacamole Banger
Who says guacamole has to stop at salt and lime? I gave this classic dip a shake of The Banger, and it completely leveled it up. The blend of savory spices adds a bold, crave-worthy kick that pairs perfectly with creamy avocado, fresh cilantro, and bright citrus. Whether you’re scooping it with tortilla chips, piling it onto tacos, or spreading it on a burger, this Bangin’ Guacamole proves that The Banger isn’t just for meat—it belongs anywhere you want big flavor.
Ingredients
- 400g/14oz Avocado (4 small ones or 3 medium size ones)
- 85g/3oz Diced Roma Tomatoes
- 40g/1.5oz Diced Red Onion
- 15g/.5oz Diced Jalapeno
- 3 Tbs Chopped Cilantro
- 27g/3 Tbs Lime Juice
- 8g/1.5 Tbs All Season Bager
Directions
- Get a bowl and a roasting rack. Cut the avocados in half, remove the seed and press the avocado half through the rack into the bowl.
- Dice Tomatoes (remove seeds and guts), Red Onions and Jalapenos. Chop Cilantro and add to the bowl. pour in Lime Juice and toss in 1.5 Tbs of BANGER into the bowl.
- Mix well to incorporate all ingredients.
- Now its time to dig in!! Use it on Tortilla chips, tacos, burgers and anything your heart desires.
- If you make this tag us on instagram, Would love to know what your think of it