FREE RECIPES
Gochu Grillie
Ingredients Gochujang Butter 1/2 Cup / 112g Unsalted Butter (Room Temp) 1 Tbs / 15g Gochujang (fermented chilipaste) 1 Tbs / 15g Honey 1 Tbs Chives Caramelized Onions 1 Spanish...
Gochu Grillie
Ingredients Gochujang Butter 1/2 Cup / 112g Unsalted Butter (Room Temp) 1 Tbs / 15g Gochujang (fermented chilipaste) 1 Tbs / 15g Honey 1 Tbs Chives Caramelized Onions 1 Spanish...
Surf & Turf Coconut Shrimp
Ingredients 1 Pound of Raw Jumbo Shrimp (16-20) Flour Dredge 1 Cup / 120g Flour 1 Tbs / 14g Salt 1 Tbs / 8g Garlic Powder 1 Tbs / 8g...
Surf & Turf Coconut Shrimp
Ingredients 1 Pound of Raw Jumbo Shrimp (16-20) Flour Dredge 1 Cup / 120g Flour 1 Tbs / 14g Salt 1 Tbs / 8g Garlic Powder 1 Tbs / 8g...
BAKED POTATO
Ingredients 2-3 large baking potatoes Pickled onions Chives, chopped Crumbled cotija cheese Shredded Cheese Soy Cream (see previous recipe) Lemon zest Sichuan Peppercorn Steak Chips Olive oil Salt Directions Preheat...
BAKED POTATO
Ingredients 2-3 large baking potatoes Pickled onions Chives, chopped Crumbled cotija cheese Shredded Cheese Soy Cream (see previous recipe) Lemon zest Sichuan Peppercorn Steak Chips Olive oil Salt Directions Preheat...
STEAK TARTAR
INGREDIENTS 200g / 1 Cup Ribeye Steak 40g / 3 Tbs Minced Shallots 8g / 1 Tbs Chopped Capers 10g / 1 Tbs Spicy Brown Mustard 3 Tbs Chopped Parsley...
STEAK TARTAR
INGREDIENTS 200g / 1 Cup Ribeye Steak 40g / 3 Tbs Minced Shallots 8g / 1 Tbs Chopped Capers 10g / 1 Tbs Spicy Brown Mustard 3 Tbs Chopped Parsley...
